"The Brezza Langhe Freisa is made from 100% Freisa, an indigenous Piedmontese varietal, one of whose parents is Nebbiolo. Enzo grows his Freisa in Barolo near the Sarmassa vineyard. The wine is fermented and aged exclusively in stainless steel. It pours a mid-ruby with purple highlights displaying aromas and flavors of strawberries, cherries and purple flowers. On the palate the wine showcases a taught acidity and firm tannins. Brezza's Freisa exhibits freshness and vibrancy with lots of energy and structure. This is a wine that pairs wonderfully with a wide range of fatty foods."
