Aromas: Varied with temp and air. Earthy/brambly, dark fruit, baking spice and tobacco. Plum, cranberry, black currant, vanilla, cedar, cherry, vanilla, floral, cherry, dried herbs (sage) - floral and dried herbs in the empty glass
Palate: Dry, good acidity, tannins smooth yet present, plum, tobacco, chili pepper, peppercorn, raspberry, currant, plum, crushed stone
