The Châteauneuf-du-Pape Rouge, the bulk of the production at Domaine de Marcoux, is sourced from 13 sites spread over a wide range of terroirs. This allows for a wine that is both dense but pure and lifted with beguiling aromatics. In general terms Marcoux is always inclined towards red-fruit flavors with a smoky stoniness that emerges with age.
A blend of Grenache, Syrah, Mourvedre, Cinsault.
