Get it while you can! We were only able to get a few bottles and while we are grateful, the shouldn’t last long considering just how next-level this wine is. A Spaniard that travelled to Sicily for love and stayed for the wine, Acosta makes an arresting, rustic wine from Etna’s native Nerello Mascalese. Ripe red fruit, volcanic minerals, violets, smoke, and dried leaves. Don’t miss it!